Fresh juice
It is obtained with the aid of an electric juicer which minces the plants while pressing them. The juices should be made fresh daily, but stored in sealed bottles they may be kept for several months in the refrigerator. They can be taken as drops of for external use.
Herb mash
Crush the shanks and leafs on a wooden plate with a roller until mashed. Stretch on a tissue and then apply on the affected area, tied with a cloth and kept warm. You may keep the compress overnight.
